Tequila Punch

by Karan on November 10, 2009 0 Comments
Tequila Punch
* Ice blocks * Four 750-ml. bottles saut3rne * 1 liter tequila * 2 quarts fresh fruit, in fanciful shapes (balls, cubes, etc.) * One 750-ml. bottle champagne Chill all ingredients. Add sauterne, tequila and fruit into bowl with ice blocks. Pour in champagne just prior to serving. Yield: 50 servings.]]>

Sloe Gin Fizz

by Karan on November 10, 2009 0 Comments
Sloe Gin Fizz
* 1 shot sloe gin * Sour mix * Splash of soda water * Garnish: Cherry Shake sloe gin, sour mix and ice. Add soda water. Garnish.]]>

Rusty Nail

by Karan on November 6, 2009 0 Comments
Rusty Nail
* 1 ounce Drambuie * 1 ounce Scotch whiskey Serve over ice.]]>

Ramos Gin Fizz

by Karan on November 6, 2009 0 Comments
Ramos Gin Fizz
* 1 shot gin * 1-1/2 ounces sour mix * Splash of cream * Splash of orange juice * 1 egg white * Soda water Mix all ingredients, then add soda water to fill glass.]]>

Planter's Punch

by Karan on November 3, 2009 0 Comments
Planter's Punch
* 1 teaspoon sugar * 2 ounces orange juice * 1 ounce lemon juice * 2 ounces Jamaican rum * dash or two of grenadine * Garnish: lemon, lime and orange slices Shake well with fine ice and pour unstrained into tall glass. Garnish with the fruit slices.]]>

Pina Colada

by Karan on November 3, 2009 0 Comments
Pina Colada
* 1-1/2 shots rum * 2 ounces coconut milk * 4 ounces pineapple juice * Garnish: Cherry or mint sprig Blend with ice and garnish.]]>