Absinthe Minded Martini

by Karan on June 30, 2009 0 Comments
Absinthe Minded Martini Recipe
Ingredients 3 oz Gin (Bombay Sapphire) 1/2 oz Absinthe (Mari Maryans Absenta) 1/2 oz Grand Marnier Dry Vermouth 1 Orange peel Mixing Instruction Properly chill 1 cocktail glass. In mixing glass with ice, pour gin and absinthe, and stir. In your cocktail glass, roll 1/2 oz of dry vermouth and throw away the excess. Strain other ingredients into cocktail glass and float 1/2 oz of grand marnier over top. Garnish with orange peel. Drink Category Cocktails Glass Type (Picture) Cocktail (Martini) Glass Absinthe Minded Martini - Mixed Drink Recipes ]]>

Abbey Cocktail

by Karan on June 30, 2009 0 Comments
Abbey Cocktail Recipe
Ingredients 1 dash Orange Bitters Juice of 1/4 Orange 1 Cherry 1 1/2 oz. Gin Mixing Instruction Shake all ingredients (except for the cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.]]>

Berlin Martini recipe

by Karan on June 25, 2009 0 Comments
Smirnoff Vodka Recipe
2 oz Smirnoff® vodka 3 dashes apple schnapps 1 splash black sambuca Take a shaker filled with ice. Add 2 oz smirnoff vodka, 3 dashes of schnapps, a wee splash of black zambuca and shake well, keeping your feet firmly planted, posture perfect. Strain into a chilled martini glass. Garnish with a blackberry.]]>

A Little Dinghy

by Karan on June 23, 2009 0 Comments

57 Chevy

by Karan on June 23, 2009 0 Comments

Nutritious Fuit Punch

by Karan on June 19, 2009 0 Comments

Christmas Snow Punch

by Karan on June 19, 2009 0 Comments

Cosmopolitan

by Karan on June 18, 2009 0 Comments

Mojito

by Karan on June 18, 2009 0 Comments

Mulled Apple Drink

by Karan on June 17, 2009 0 Comments

Mo's Pineapple Calabash Punch

by Karan on June 17, 2009 0 Comments

Almond Liqueur

by Karan on June 13, 2009 0 Comments

Halloween Sparkle Punch

by Karan on June 13, 2009 0 Comments

Tequila Punch

by Karan on June 11, 2009 0 Comments
* ce blocks * Four 750-ml. bottles saut3rne * 1 liter tequila * 2 quarts fresh fruit, in fanciful shapes (balls, cubes, etc.) * One 750-ml. bottle champagne Chill all ingredients. Add sauterne, tequila and fruit into bowl with ice blocks. Pour in champagne just prior to serving.]]>

Gimlet Cocktail

by Karan on June 11, 2009 0 Comments
* 2 ounces gin * 2 ounces bottled lime juice * 1 teaspoon sugar Stir extremely well with ice. Strain into pre-chilled cocktail glass. Sugar frost rim of glass.]]>

Singapore Sling Cocktail

by Karan on June 10, 2009 0 Comments
2 oz gin 3/4 oz cherry brandy or cherry liqueur 1/2 lemon juice 1 tsp powdered sugar club soda 2 cubes ice In a shaker with ice squeeze the juice of lemon and dissolve sugar into juice. Add gin and brandy. Shake well. Strain into a chilled Collins glass filled with ice. Fill glass with club soda and garnish with a cherry]]>

Mojito Cocktail

by Karan on June 10, 2009 0 Comments
3 fresh mint sprigs 2 tsp sugar 3 tbsp fresh lime juice 1 1/2 oz light rum club soda In a tall thin glass, rub the inside of the glass with a fresh mint leaf and then discard. Add the sugar and lime juice and stir thoroughly until the sugar is dissolved. Top with ice. Add rum and mix. Top with chilled club soda (or seltzer). Add a mint leave for garnish and serve]]>

Black Russian

by Karan on June 7, 2009 0 Comments
1½ oz. Vodka ¾ oz. Coffee Liqueur Pour the Vodka and the Coffee Liqueur into a glass filled with ice. Stir briskly until the ingredients are mixed. (For a White Russian, add Cream.)]]>

Banana Freeze

by Karan on June 7, 2009 0 Comments
30ml bols creme de' banana 30 ml creme de' mente white pour to rocked collins glass topped with soda water, enjoy..]]>

Raspberry Vodka Recipe

by Karan on June 5, 2009 0 Comments
Raspberry Vodka Recipe
Ingredients: * A big clump of raspberries, should be able to find these at most supermarkets * 500g of sugar, everything needs sugar * Lots of vodka, about 2 litres should do it, cheap tesco stuff is best * Storage bottles, old vodka bottles are best and makes it look authentic Process: * Pour the vodka equally into the bottle * add the raspberries to each bottle * add the sugar equally to each bottle * shake each bottle daily for a week * drink and be merry The raspberry vodka does improve over time, so try and leave it for more than a week if you can.]]>

Canadian Cocktail

by Karan on June 5, 2009 0 Comments
Canadian Cocktail
Ingredients: * 1/2 oz curaçao * 1/2 oz lemon juice * 1 1/2 oz Canadian whiskey * 1 tsp sugar syrup (optional) * a dash of Angostura bitters Preparation: 1. Pour the curaçao, lemon juice, Canadian whiskey, sugar syrup and Angostura bitters into a cocktail shaker with cracked ice. 2. Shake well. 3. Strain into an old-fashioned glass.]]>

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